Nara Thai, India’s premier destination for authentic Thai cuisine, is set to transport guests to the heart of Thailand’s most beloved festival with its exclusive Songkran Menu 2025. At Nara, Songkran is more than just a festival—it is a celebration of Thailand’s rich culinary traditions, cultural vibrancy, and festive spirit. The specially curated menu embodies the cooling, refreshing essence of the festival, offering guests an authentic Thai New Year experience.
Infused with the tradition of Songkran, where water symbolises purification and fresh beginnings, the menu spotlights vibrant, hydrating ingredients and inventive cooking techniques. Guests can relish the Guava Som Tam Salad with Watermelon Granita, a playful reinterpretation of the iconic Thai papaya salad that swaps green papaya for crisp guava, complemented by the coolness of watermelon granita. The Lettuce Wrap with Thai Chilli Lime Sauce delivers an explosion of flavors, combining the refreshing crispness of lettuce with the bold zest of Thai chilli lime sauce served on a bed of crushed ice making it a light yet intensely satisfying dish. For those seeking comfort, the Vermicelli Clay Pot serves up delicate noodles gently poached in a fragrant Thai broth, and to end on a sweet note, the Thai Tea Panna Cotta delivers a luscious, creamy dessert with a Thai tea sauce served on the side.
Elevating the experience, Nara introduces three signature cocktails inspired by Songkran’s playful energy: Water Fight, a bold mix of vodka, cherry liqueur, and elderflower; Songkran Spritz, a light and effervescent blend of gin, strawberry, Thai basil, and prosecco, and the Thai Splash, a playful fusion of zesty grapefruit and spiced rum, elevated with the warmth of allspice dram.
Guided by its Executive Chef in Bangkok; Nara remains dedicated to delivering an authentic yet contemporary Thai dining experience. The menu embraces inclusivity with a selection of vegetarian and Jain-friendly options, ensuring that every guest can partake in this flavourful journey.
Available throughout April across all Nara locations in India, the Songkran Menu invites diners to immerse themselves in authentic Thai cuisine, right at home. Celebrate Songkran the Thai way—through food, flavour, and festivity!
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