Few dishes capture the soul of Mumbai quite like Pav Bhaji, a buttery, spice-laden indulgence that’s more than just food; it’s a ritual. This February, Muttuswami Cafe, best known for its authentic South Indian flavors, takes a delightful detour to celebrate this city staple with an exciting lineup of inventive Pav Bhaji variations.
From February 16 to February 28, the Muttuswami Cafe transforms into a haven for Pav Bhaji lovers, serving up a medley of flavors that go beyond the classic. The menu offers unexpected twists on the beloved dish, whether it’s the deep, smoky Black Pav Bhaji, the refreshing Green Pav Bhaji, or the indulgent Sizzler Masala Pav, each plate is a tribute to Mumbai’s vibrant street food culture. For those who believe there’s no such thing as too much butter or cheese, you can amp up your plate with both and dive into it.
But this isn’t just about taste, it’s about the experience. At Muttuswami Cafe, the air is filled with the unmistakable aroma of sizzling masalas, buttered pav crisping on the griddle, and the lively chatter of food lovers gathered over steaming plates. Here, Pav Bhaji is more than a dish, it’s a moment shared.
“Pav Bhaji is comfort food, nostalgia, and Mumbai’s street spirit on a plate,” says Chef Manohar of Muttuswami Cafe. “With this festival, we’re not just serving food; we’re bringing stories to the table—flavors that remind you of home, of late-night street food cravings, of shared bites and lingering laughter.”
Whether you’re a Pav Bhaji lover or an adventurous foodie, this festival at Muttuswami Cafe promises a sizzling, spice-filled experience that celebrates Mumbai in every bite.
For More Details-
Location: Muttuswami Cafe, Khar
Address: Ramee Techome, Plot 786, Rd No. 3, near Gurudwara, Govind Dham, Ram Krishna Nagar, Khar West, Mumbai, Maharashtra 400052
For Reservation Contact: +91 8898293509
Instagram: Muttuswami Cafe
Cost for two: 800/-
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