FOOD & LIFESTYLE

Holi 2025: Dawat-e-Veg – A Feast of Heritage & Festivity

Holi is all about colors, celebrations, and a dash of nostalgia—but at Noise Club, Kolkata, it’s also about bold flavors with a modern twist! This year, the nightclub is turning up the festive vibes with a menu that blends classic Holi favorites with innovative creations, giving guests a delicious mix of tradition and surprise. Get ready to savor the festival like never before!

Holi is a festival that bridges traditions and new beginnings,the dishes here are a fusion of nostalgia and innovation:

  • Roti Kapda Aur Makaan (Golden Corn & Olive Pizza) – Named after the classic saying representing life’s essentials, this dish reminds us that food, like Holi, is a great equalizer—bringing people together in the simplest yet most delightful ways.
  • Holi Ka Pataka (Peanut Butter Veg Spring Roll) – Just like Holi is incomplete without the burst of colors, this dish brings an explosion of flavors with a delightful crunch.

Around the World – Nonvegetarian Bites

  • Jalala Holi Nasheelee Murgh (Chicken Tikka – Red) – Inspired by the intoxicating energy of Holi, this fiery red chicken tikka brings the bold and spirited essence of the festival to your plate.
  • Boti ke Parinde (Mutton Sheekh Kebab) – A poetic take on “free-spirited celebration,” this dish symbolizes the joy of Holi as it transcends borders, carrying rich, smoky flavors that awaken the senses.

Mithai Wali Gaali – A Sweet Lane of Nostalgia & Indulgence

Every Holi celebration must end on a sweet note, and this selection of desserts takes you down memory lane—where childhood memories of gorging on sweets come alive:

  • Gujiya – No Holi is complete without this quintessential sweet, filled with khoya and dry fruits, just like childhood Holi celebrations filled with mischief and joy.
  • Classic Tiramisu – A global twist to our Holi feast, symbolizing how Holi brings people from different cultures together, just like this Italian delight blending seamlessly into our celebration.
  • Jalebi with Rabdi – A timeless favorite, just like the ever-repeating cycles of Holi celebrations—sweet, comforting, and always welcome.

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